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  • FOOD INDUSTRIAL STEAMER MACHINE Machine Malaysia Malaysia | Negeri Sembilan | Pahang | Perak | Perlis | Kedah | Selangor | Malacca | Kelantan | Terengganu | Johor | Penang| Singapore |Vietnam | China | Indonesia | Philippines |Japan |Thailand Sabah |kota kinbalu |west coast province |Sandakan |kudat|inland |tawau | keninganSarawak |miri |sibu | bintulu |Kuching |serian |sarikei |betong | simanggang |mukah | kapit Singapore |East coast |Bukit timah|Holland village |Newton |Orchard |Tiong bahru | Marina bay|Novena
  • A Food Steamer Machine is a specialized kitchen appliance designed to cook food by using steam| typically without direct contact with boiling water. This method of cooking preserves nutrients | enhances flavors | and maintains food texture better than traditional boiling or frying. Here are the key aspects and functionalities of a food steamer machine: Steam Cooking Mechanism:Food steamers generate steam either through a built-in water reservoir that heats water to produce steam or by direct steam injection.The steam is circulated around the food items| cooking them gently and evenly. Types of Food Steamers:Countertop Steamers: These are standalone units designed for smaller-scale operations| such as in home kitchens or small restaurants. They typically have one or multiple tiers or baskets for steaming different foods simultaneously.Commercial Steamers: Larger units suitable for high-volume cooking in restaurants| catering services| and institutional kitchens. They often have multiple